We are happy to share that our Co-founder and CEO Matthew & The Plant has been featured by Impakter Magazine in their article: The Plant Cafe Organic: A Diet for a Healthier Future.Read More
Nonetheless, unlike pumpkin, squash, and a few of the other rustic fall fruit and veggies that we see pop up around Autumn…this October, we are all about highlighting brussels sprouts!Read More
The Plant Cafe Organic was featured in QSR Magazine’s August article, “Are Functional Foods The Next Wave In Healthy Eating?”Read More
THIS YEAR, we have once again, maintained our Platinum Level status, continuing our strive towards bringing delicious and nutritious food to the San Francisco Bay Area!Read More
Gluten free bread lovers rejoice! This summer, we are proud to announce our new partner - Happy Campers Gluten Free Bread! Now available at our Plant Cafe Organic Marina, Fidi- 101 California & 250 Montgomery, and Dogpatch locations as a substitute bread for any of our sandwiches!Read More
With fall nearing the corner - the air becomes cooler, the sun sets earlier, and flu season begins to round about. We wanted to give you this flexible recipe that will allow you to boost your immune system and keep you refreshed all the way till the holiday season!