SERVING LOCAL 100% ORGANIC FOOD AND ETHICALLY RAISED MEATS IN SUPPORT OF HEALTH AND A MORE SUSTAINABLE PLANET.
Our mission is to promote the wellbeing of people and planet by providing an avenue to support healthy choices and sustainable practices. Awarded the highest environmental awards and certification in the bay area by The Nature Conservancy and Eat Real, we differ from so many other “sustainable” restaurants in that we serve exclusively 100% organic ingredients, ethically raised organic meats and sustainable seafood. Learn about how our founders made the decision to open a health-directed organic restaurant and the ongoing initiatives to create a more sustainable business model.
Menu
Our 100% organic ingredients are sourced from local farms, often picked just days before being served. This means the food you are buying are of the lowest carbon footprint available and 100% certain to be free of GMOs, synthetic chemicals, hormones or antibiotics. Almost everything we offer is made from scratch in our kitchens to ensure quality and freshness.
The Plant’s diverse menu is made up of contemporary California cuisine and Asian inspired flavors... ranging from freshly made juices and smoothies, salads and sandwiches to wholesome grain bowls, and organic house-made desserts. Our menu provides organic options for conscious meat eaters, vegetarians and vegans alike. Order Now!
Breakfast
6
OATMEAL (v)
steel-cut oats, dried apricots, cinnamon & toasted almonds (side of soy milk upon request)
6
7
AVOCADO TOAST (v)
toasted levain, arugula, shaved radish, sesame seeds, toasted garlic, lemon wedge
7
8.5
HOUSE-MADE GRANOLA & SEASONAL FRUIT
served with choice of milk, soy milk, or yogurt
8.5
9.25
SAMBAZON BOWL (v)
açaí berries blended with blueberries, strawberries, an apple/orange blend, topped with seasonal fruit & granola
9.25
9.5
TWO EGGS ANY STYLE
roasted rosemary potatoes, sliced sourdough
9.5
9.5
BREAKFAST BURRITO
scrambled eggs (or basil pesto tofu scramble), roasted potatoes, chipotle-black beans, avocado, cheddar cheese, whole wheat tortilla, tomato salsa, side of sriracha + turkey sausage 2.25, bacon 3.75, kale 2
9.5
10
BLT BREAKFAST SALAD (gf)
chopped romaine, tomato, avocado, bacon, fried egg, avocado-cilantro dressing
10
10.25
SHAKSHUKA
tomato & red pepper sauce, garlic, onions, spinach, herbs, two fried eggs, levain toast
10.25
10.5
BASIL PESTO TOFU SCRAMBLE (v)
basil pesto tofu, spinach, cherry tomatoes, sliced sourdough, roasted rosemary potatoes
10.5
12.5
POWER BOWL (gf)
poached egg, brown rice, kale pesto, pickled watermelon radish, raw red radish, sautéed mushrooms & spinach, side of sriracha + avocado 2.25
12.5
13.75
HUEVOS RANCHEROS (gf)
two fried eggs, black beans, white cheddar, pico de gallo, avocado, crema, crispy corn tortillas
13.75
7.75
SPINACH & WHITE CHEDDAR SANDWICH
two scrambled eggs, tomato, warm pain de mie bun + turkey sausage 2.25, bacon 3.75, kale 2
7.75
9
TURKEY SAUSAGE & WHITE CHEDDAR SANDWICH
two scrambled eggs, tomato, arugula, warm pain de mie bun + turkey sausage 2.25, bacon 3.75, kale 2
9
Salads
12.75
CREATE-YOUR-OWN
please see our separate menu
12.75
12.25
AVOCADO & GRAPEFRUIT (v) (gf)
wild arugula, shaved fennel, macadamia nuts, black pepper macadamia nut dressing
12.25
13.5
KALE CAESAR
Dino kale, chopped romaine, parmesan, boiled egg, toasted garlic, red onions, raw seasonal green vegetable, croutons, Caesar dressing
13.5
13.75
FULL BELLY (v) (gf)
mixed greens, Dino kale, Napa cabbage, carrots, cucumber, cherry tomatoes, roasted beets, pea shoots, quinoa, avocado, hummus, pickled onions, sunflower seeds, ginger miso dressing
13.75
14
DINO KALE (v) (gf)
Dino kale, arugula, red quinoa, cherry tomatoes, avocado, carrots, cucumbers, toasted almonds, lemon cumin vinaigrette
14
14.75
SUMMER COBB (gf)
spring mix, chopped romaine, blue cheese, roasted chicken, hard-boiled egg, radish, garlic chickpeas, bacon, avocado, seasonal green vegetable, herbs, lemon flax vinaigrette
14.75
14.75
THE GREEK
herb-marinated chicken, crumbled feta, black olives, red onion, red bell pepper, mixed greens, sliced avocado, herb vinaigrette, croutons
14.75
Sandwiches & Burgers
11.75
HALF SANDWICH & CUP OF SOUP OR SALAD
Sandwich choice: Cali Veg, Chicken & Avo, Turkey, Avo BLT
11.75
7
AVOCADO TOAST (v)
toasted levain, arugula, shaved radish, sesame seeds, toasted garlic, lemon wedge
7
11.75
CALIFORNIA VEGETABLE
avocado, cucumber, roasted pepper, lettuce, tomato, red onion, white cheddar, basil pesto, aioli, fresh sliced bread
11.75
13.75
ROASTED CHICKEN & AVOCADO
roasted chicken, greens, avocado, tomato, honey mustard, fresh sliced bread
13.75
13.75
CLASSIC TURKEY
in-house roasted turkey, aioli, lettuce, tomato, fresh sliced bread
13.75
13.75
KALE CHICKEN CAESAR WRAP
marinated Dino kale, chopped romaine, toasted garlic, parmesan, cherry tomatoes, red onion, sourdough croutons, with Caesar dressing, wheat tortilla
13.75
14
AVOCADO BLT
bacon, mashed avocado, sliced tomatoes, lettuce, tomato aioli, toasted sliced bread
14
12.5
THE PLANT BURGER ™ (v)
vegan patty made in-house from lentils, mushrooms, beets, cashews & bulgur wheat, topped with grilled onions, lettuce, tomato, vegan aioli, Acme bun
12.5
13.5
TURKEY BURGER
patty made in-house from ground turkey & vegetables, topped with grilled onions, lettuce, tomato, dijonnaise, Acme bun
13.5
13.75
CRISPY CHICKEN BURGER
buttermilk seasoned breaded chicken breast, spicy slaw, tomato, shaved carrot on a pain de mie bun
13.75
2.5
additions to any burger
avocado & white cheddar, mushroom & white cheddar, fried egg or side of rosemary potatoes
2.5
Bowls
cup 5.75
/
bowl 7.5
SOUP (v)
with side of bread
cup 5.75
/
bowl 7.5
12.5
POWER BOWL
poached egg, brown rice, kale pesto, pickled watermelon radish, raw red radish, sautéed mushrooms & spinach, side of sriracha + avocado 2.25
12.5
13.25
MISO (v) (gf)
sautéed seasonal vegetables, quinoa, ginger miso sauce
13.25
13.25
YELLOW CURRY (v) (gf)
sautéed seasonal vegetables, lemongrass, cumin, coriander, turmeric, ginger, lime, jasmine rice
13.25
13.25
CHICKPEA & CURRIED CAULIFLOWER (gf)
curry & turmeric cauliflower, chickpeas, tomato, onion, cilantro, spices, jasmine rice, side of yogurt
13.25
14.25
TERIYAKI CHICKEN (gf)
lemon Teriyaki chicken breast, broccoli, seasonal vegetables, cabbage slaw, jasmine rice, slice of lemon
14.25
17.25
GINGER˜LIME SALMON
pan-seared wild salmon, broccoli, ginger lime scallion sauce, soba noodles
17.25
17.25
SOUVLAKI SALMON (gf)
grilled wild salmon, red pepper, zucchini, tomato, cucumber, olives, feta cheese, lemon, herbs, tzatziki sauce, fresh herbs, jasmine rice
17.25
Sides
10
HUMMUS PLATE (v)
house-made hummus, mixed green olives, sliced levain
10
8
SHIITAKE SPRING ROLLS (v) (gf)
shiitake mushrooms, marinated tofu, cucumber, cabbage, lettuce, carrots, basil, mint, cilantro rice paper wrapper, roasted onion peanut sauce
8
5
SIDE SALAD (v) (gf)
mixed greens, carrots, cherry tomatoes, champagne vinaigrette
5
Juices
12oz 7.25
/
16oz 9.25
INDIVIDUAL SELECTIONS
carrot, apple, orange
12oz 7.25
/
16oz 9.25
12oz 7.25
/
16oz 9.25
HEALTHY SUNRISE
carrot, beet, orange, apple, lemon
12oz 7.25
/
16oz 9.25
12oz 7.25
/
16oz 9.25
SPICY RED WITH GREEN
beet, kale, celery, apple, ginger
12oz 7.25
/
16oz 9.25
12oz 7.25
/
16oz 9.25
CITRUS C BLEND
orange, apple, strawberry
12oz 7.25
/
16oz 9.25
12oz 7.25
/
16oz 9.25
ENERGIZER
carrot, beet, parsley, ginger
12oz 7.25
/
16oz 9.25
12oz 7.25
/
16oz 9.25
IMMUNE BUILDER
carrot, apple, ginger, lemon
12oz 7.25
/
16oz 9.25
12oz 7.25
/
16oz 9.25
GREEN BASIC
kale, apple, celery, lemon, parsley
12oz 7.25
/
16oz 9.25
12oz 7.25
/
16oz 9.25
GOOD START
kale, broccoli, celery, apple, ginger
12oz 7.25
/
16oz 9.25
12oz 7.25
/
16oz 9.25
SKIN REFRESHER
cucumber, apple, watermelon (seasonal), strawberry
12oz 7.25
/
16oz 9.25
12oz 7.25
/
16oz 9.25
GREEN DETOX
kale, romaine, cucumber, parsley, lemon
12oz 7.25
/
16oz 9.25
16oz 9.75
KITCHEN SINK
carrot, beet, celery, ginger, extra kale, extra broccoli
16oz 9.75
Smoothies
choice of milk options: fat-free, 2%, whole milk or soy
8
PROTEIN
banana, blueberries, coconut, almond butter, hemp protein, choice of milk
8
8
MANGO
mango, banana, pineapple, vanilla, juiced ginger, coconut, apple/orange blend, choice of milk
8
8
STRAWBERRY
strawberries, dates, vanilla, choice of milk
8
8
STRAWBERRY BANANA
strawberries, banana, dates, vanilla, choice of milk
8
8
BLUE GREEN
banana, blueberries, spirulina, almond milk, coconut milk
8
8
AÇAÍ BERRY PROTEIN
açaí berries, mango, strawberries, banana, double-shot of hemp protein, apple/orange blend
8
8
SAMBAZON C
banana, blueberries, strawberries, acai berries, lemon, apple/orange blend
8
8
CLEAN GREEN
avocado, kale, pineapple, lemon, juiced ginger, almond milk, apple/orange blend
8
8
GREEN BANANA ALMOND
banana, almond butter, kale, almond milk
8
8
MORNING SUNSHINE
plain yogurt, mango, strawberries, apple juice, juiced ginger, agave
8
8
MANGO BERRY BREAKFAST
raspberries, mango, plain yogurt, orange juice, agave
8
2
additions
hemp protein, chia, spirulina, bee pollen or almond butter
2
1.25
milk substitutions
house-made almond milk or 100% coconut milk
1.25
(v) vegan| (gf) gluten free
Catering
The Plant offers a diverse set of flavorful, fresh and healthy choices sourced from local farms. Our catering menu includes fresh seasonal juices, salads, appetizers, and sandwiches, breakfast items as well as house-made organic desserts and pastries.
We specialize in lunchtime and breakfast catering for small and large events. Whether it’s formal, informal, a small business lunch, or a special social gathering, we work to provide the best to suit the occasion. We use green recyclable tray, offer compostable take out cutlery, and are one of the only 100% organic catering services in San Francisco.